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Sal & Carvao
739 N Clark St
Chicago
IL
60610
312-932-1100
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A Chicago-area chain with locations in Downers Grove, Schaumburg and Chicago, specializing in Brazilian churrasco-style cooking and dining. "Gaucho-chefs" circulate through the restaurant, offering slices of over a dozen types of roasted meat from skewers. A large salad bar offers an array of salad components and appetizers.
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